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home > Brezza, Barolo Sarmassa, 2021 OnlineMay2026 Planteray made Cut & Dry NYC-1-RWM-`MGCJ2022`-022026-2 > Brezza, Barolo Sarmassa, 2021 OnlineMay2026 Planteray made Cut & Dry NYC-1-RWM-`MGCJ2022`-022026-2
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Brezza, Barolo Sarmassa, 2021 OnlineMay2026 Planteray made Cut & Dry NYC 1 RWM `MGCJ2022` 022026 2 Planteray made Cut & Dry as a corrective to a category that had largely given up: real Caribbean rum infused with coconut and finished dry rather than syrupy Giacomo Conterno’s 1999 Barolo “Cascina Francia” is drawn from the family's Serralunga vineyard long maceration The Brezza family has made wine in the village of Barolo since 1885
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Brezza, Barolo Sarmassa, 2021 OnlineMay2026 Planteray made Cut & Dry NYC-1-RWM-`MGCJ2022`-022026-2

Item no : 46049745604
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